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Boomerang Talks: The Future of Food

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by Kivi

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09.25.2021

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In this edition of Boomerang Talks, we take a deeper look at the way we eat to figure out: What is the future of food? We talk to a Chef about Flexitarianism, we talk agriculture and whether it’s better to go all-in on innovation or return to smaller-scale farming. Perhaps by moving into a futuristic self-sustaining eco-village?

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